The IEC keeps you up to date with the latest developments in production, nutrition and marketing. Members of the IEC network are generous with both their time and knowledge, and can help you develop your business.
IEC Conference
City:
IEC Global Leadership Conference Bruges 2017
Conference Dates:
From: 10th September 2017
Until: 14th September 2017
Latest News & Events
Consumer Goods Forum Summit June 2017 - Survey Highlights
Tuesday 27th June 2017
Top of mind topics and trends according to 500+ consumer and retail executives from some of the world’s largest brands surveyed at the Consumer Goods Forum Global Summit 2017.
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Egg Yolk included in OIE Global Egg Pasteurisation Standards
Monday 19th June 2017
The OIE (World Organisation for Animal Health) has updated its Code on the inactivation of Avian Influenza in egg products, and for the first time has included time and temperature regimes for egg yolk.
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Registration is now open for the IEC Global Leadership Conference in Bruges
Monday 8th May 2017
The IEC Global Leadership Conference Bruges 2017 is being held from 10th – 14th September 2017.
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Egg Yolk included in OIE Global Egg Pasteurisation Standards
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Avian Influenza
Egg Processing
Report for the Monte Carlo 2017 Marketing Workshop Meeting
Download NowConference: IEC Business Conference Monte Carlo 2017
IEC Monte Carlo 2017
Marketing
Report for the Monte Carlo 2017 EPI Workshop Meeting
Download NowConference: IEC Business Conference Monte Carlo 2017
IEC Monte Carlo 2017
Egg Processing
