On Wednesday 22 April Nan-Dirk Mulder, Senior Global Animal Protein Specialist joined Suresh Chitturi, IEC Chairman for an exclusive IEC member webinar on the impact of COVID-19 on the egg industry.
Nan-Dirk explored the short-term impacts on global egg supply chains, before giving an overview of some of the regional implications. He also gave his thoughts on the long-term economic perspective and the opportunities for egg producers, as consumers adjust their buying behaviour in light of financial pressures.
This webinar was delivered as part of a new service – IEC Business Insights. Bringing together leaders in our field, IEC Business Insights will support the egg industry by delivering the latest expert knowledge and advice on topics which are having the biggest impact on businesses today.