IEC News

Consumer Good Forum - Business Actions Against Forced Labour Booklet

23rd October 2018

WEO are happy to have featured in the Consumer Goods Forum’s Business Actions Against Forced Labour Booklet, showcasing how FMCG organisations are turning their commitment into concrete actions.

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Egg Industry Announces Commitment to United Nation’s Sustainable Development Goals

12th September 2018

Today in Kyoto, the World Egg Organisation (WEO) announced the global egg industry’s pledge to work in partnership with the United Nations, to fulfil its Sustainable Development Goals (SDGs).

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Adding our Voice to the Global Call to End Forced Labour

20th July 2018

Think for just a moment about the challenges facing global agriculture and our food system over the coming decades, and you’ll realize—we have a lot of work to do.

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IEC members can now download their digital copy of the IEC’s latest Special Economic Report

10th May 2018

“The North American Egg Industry in Transition” is the most recent in the IEC Special Economic Report series, compiled by IEC Statistical Analyst, Professor Hans-Wilhelm Windhorst.

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Launching the IEC Global Database of Animal Welfare Legislation

27th November 2017

As part of the IEC’s ongoing effort to provide our members with the most relevant industry data, we have collated a comprehensive Global Animal Welfare Database. This new, country specific reference library can be accessed as an online resource via the IEC members portal; providing an overview of international animal welfare legislative measures and codes of practice.

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The 2017 IEC Awards were presented at the IEC Global Leadership Conference in Bruges

28th September 2017

  The Golden Egg Award for the most innovative marketing campaign went to Fenavi from Colombia. The Clive Frampton Egg Products Company of the Year Award was awarded to Fabien De Meester of DMF. The Denis Wellstead Award for “International Egg Person of the Year” was presented to Aart Goede.  

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Joanne Ivy honoured at Urner Barry Conference

27th May 2015

During its annual conference in April, Urner Barry recognised Joanne C. Ivy as its 2015 Egg Person of the Year. Rick Brown noted Joanne’s 40 years of service to the egg industry, especially her role in driving egg consumption as AEB’s President & CEO since 2007.

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Joanne Ivy announces her retirement

27th March 2015

Joanne Ivy has announced that she will step down from her role as President and CEO of the American Egg Board at the end of the year.

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IEC represented at the Atlanta Poultry Show

23rd January 2015

Many IEC members will attend the International Production and Processing Expo 2015 at the Georgia World Congress Center in Atlanta, USA this week.

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