International Egg Commission

Celebrating 50 Years 1964 to 2014

Site Navigaton

 

Section Navigation

You have been redirected to this page from an item that is only available to IEC members.

Please login now

Join the IEC now!


In this section

Corporate Social Responsibility

The IEC is committed to supporting the egg industry internationally. Working together we promote eggs and their health benefits across the world.

 

International Egg Nutrition Consortium

The International Egg Nutrition Consortium (IENC) was created to provide member countries with a vehicle for sharing health, nutrition, and research information and advice. Any country with membership of the International Egg Commission (IEC) is welcome to join the IENC. Membership to IENC is free of charge, and will allow country representatives access to all publicly available and password-protected materials on our website.

 

Crisis Communications

Technology has shortened the crisis response times from 24 hours to four minutes. Effective communication in times of crisis is now imperative not only to a single company or country to which the crisis applies, but to the whole industry.

 

Animal Welfare

One of the IEC's key aims is to encourage improvements for the welfare of laying hens. The IEC has an ongoing series of initiatives to provide leadership and continual progress in both developed and developing countries.

 

IEC Position Statements

As the global voice of the egg industry, the IEC has the responsibility to discuss industry issues as well to maintain links with other international organisations. The IEC is able to act as a communication link between industry and international regulators / decision makers, and therefore takes positions on a range of issues, once agreed by IEC members and approved by the IEC Council.

 

Marketing

Latest ideas in Marketing for the egg industry

 

Producer Issues

Information on production issues and the IEC Production & Trade Committee

 

Trade Issues

Information relating to trade issues including the IEC Production & Trade Committee, the World Trade Organisation (WTO) negotiations and Codex Alimentarius

 

Egg Processing

EPI - Egg Processors International

 

Economics and Statistics

Searchable database on World Egg Industry Statistics

 

Membership Committee

Membership of the IEC is increasing constantly, with members now coming from over 55 countries. The mission of the IEC Membership Committee is to expand IEC membership in order to increase the global communication about eggs. This will also help YOU, as increased membership means increased opportunities to meet like-minded people from around the world and increased pool of knowledge to share.

 

IEC Committees - How to take part

This section gives details of the structure of IEC committees and how you can take an active part in the discussions and actions related to each Committee subject.

 

World Egg Day

The international event that celebrates the egg all around the world.

 

IEC Awards

Find out about the prestigious International Egg Awards & The Showcase for Marketing Eggscellence, with details on how to enter this year's competition.

 

Avian Health and OIE

Information on issues relating to Avian Health including the OIE (world animal health body) and Avian Influenza

 

IEC Agreements

Memorandums of Understanding that the IEC has with other organisations

 

Industry Overview

An introduction to the global egg industry