Catch up on the latest shopper behaviour insight today!

23rd June 2020

In our latest webinar now available to watch on-demand, Milos Ryba, Head of Retail Strategic Projects at IGD, and Tim Yoo, Marketing Director at Ganong Bio, share their insight and experiences of the short-term changes that have been witnessed as a result of COVID-19, before giving their thoughts on the long-term impact on consumer behaviour.

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How has COVID-19 shaped the future consumer? [Webinar]

16th June 2020

Register your place to hear the latest insight on the long-term consumer shopping habit implications of the global pandemic.

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Register for our COVID-19 webinar to hear from fellow egg producers

5th May 2020

As the global coronavirus pandemic continues to impact countries around the world, we are very pleased that two leading egg producers will be joining IEC Chairman Suresh Chitturi to discuss the impact COVID-19 is having on their businesses in an exclusive IEC member webinar.

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Importance of global standards

30th January 2018

“We cannot stress enough the importance of the OIE”

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New California Egg Laws and Regulations: Jan 1st 2015

12th January 2015

On November 4, 2008, California voters passed Proposition 2, which changed the way many hens in egg production are housed today. California passed legislation, A.B. 1437, on July 6, 2010, which requires any shell eggs sold in California be produced by hens raised in California-compliant systems and that they be labeled accordingly. On January 1, 2015, the new regulations require any shell eggs sold in California be produced by hens raised in California-compliant housing systems, meeting the requirements as determined by A.B. 1437, CDFA’s Sec. 1350 & 1354. These laws specify food safety, hen space and carton labeling requirements.

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