Eggs: Naturally Sustainable
30 May 2025 | Celebrating eggs on World Environment Day 2025!
Human Nutrition
Environmental Sustainability(8)
Human Nutrition(21)
WEO Conferences(2)
World Environment Day(1)
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World Environment Day 2024: How eggs can support a happier earth
29 May 2024 | Celebrating eggs on World Environment Day 2024!
World Environment Day 2023: Eggs for a Better Earth
Eggs are one of the most nutritious, naturally available food sources. Packed with minerals, vitamins and antioxidants, the egg provides …
3 unbeatable reasons to choose eggs this World Health Day!
World Health Day 2023 marks the 75th anniversary of the World Health Organisation (WHO). This year is an ideal occasion …
The Role of Animal Source Foods in Healthy and Sustainable Diets
6 December 2023 | Dr Ty Beal, Research Advisor at the Global Alliance for Improved Nutrition (GAIN), provided expert commentary on the role animal source foods can play in combatting the global issues of malnutrition and environmental sustainability.
Cracking Egg Nutrition: Egg-cellent fuel for your fitness goals
Whether it’s professional sports, personal fitness or leisurely activity, it is important for individuals of all ages to ensure they …
Cracking Egg Nutrition: The unbeatable power of choline
The nutritional reputation of eggs is often attributed to their protein density and superfood status. With so many powerful credentials, …
Cracking Egg Nutrition: Protein quality and why it matters
The egg is widely known to be a nutritional powerhouse when it comes to protein and many other important nutrients! …
Cracking Egg Nutrition: An egg-ceptional ally for weight management
Worldwide, obesity has nearly tripled since 1975, and now more than 39% of adults over the age of 18 are …
Cracking Egg Nutrition: Fuelling futures in the first 1,000 days
The first 1,000 days, from conception to a child’s second birthday, offer a critical window of opportunity to shape a …
Cracking Egg Nutrition: Unscrambling the truth about eggs and cholesterol
Historically, eggs have had a bad reputation when it comes to cholesterol. However, recent scientific research has revealed that the …
Cracking Egg Nutrition: Vitamin D served sunny side up
Known as ‘the sunshine vitamin’, vitamin D plays an essential role in keeping our bodies healthy, especially our bones and …
World Health Day 2022 | Eggs for a healthy mind, body and planet!
For World Health Day 2022, the World Health Organization (WHO) are shining a spotlight on the direct impact planetary health …
New UN Nutrition Report highlights the importance of eggs in human health and development
In a new discussion paper released on 9 June, UN Nutrition emphasise the crucial role eggs play in sustainable balanced human diets.
5 Ways Eggs Support a Fairer and Healthier World
Eggs contain 14 essential vitamins and nutrients, making them one of the most nutrient dense foods available to humankind. To celebrate World Health Day, we are sharing five ways enjoying eggs as part of a balanced diet can support a fairer and healthier world.
Eggs, a great natural source of vitamin D
Vitamin D is a nutrient essential for bone development, skeletal health, healthy muscles and regulating the immune system, yet it is estimated that 1 in 8 people worldwide have a vitamin D deficiency or insufficiency. As one of the few natural food sources of vitamin D, eggs can help you reach the recommended daily intake.
Eggs, much more than the perfect protein
Eggs have been recognised as a protein powerhouse for many years as they contain the highest quality protein naturally available.
New research continues to support the role of eggs in healthy diets without adverse effects linked to diabetes
Eggs are widely recognised as one of nature’s most nutritious foods. With 14 important nutrients, eggs contain the majority of the vitamins, minerals and antioxidants required by the body, furthermore new research confirms that eggs can be included in a healthy dietary pattern without adverse effects linked to diabetes.
