Global Egg Industry Outlook: Shaping strategies in fast-changing times
In ‘The impact of geopolitical instability on the egg industry’ Rabobank’s Nan-Dirk Mulder shares his expert insights into the biggest …
In ‘The impact of geopolitical instability on the egg industry’ Rabobank’s Nan-Dirk Mulder shares his expert insights into the biggest …
To celebrate World Food Day on Saturday 16th October, the United Nations (UN) has named eggs as a star …
We are delighted to report the success of World Egg Day 2021, and would like to thank every individual and …
The latest global data shows a continuous growth in egg production worldwide, with a 3.5% growth from 2018 to 2019. …
World Egg Day will be celebrated across the globe on Friday 14 October. This year’s theme, ‘Eggs for a better …
Statement by the global egg and poultry meat sector. As a society, we face a unique challenge. The challenge to …
World Egg Day will be celebrated across the globe on Friday 8 October 2021. This year’s theme, ‘Eggs for all: …
The International Egg Commission (IEC) and International Poultry Council (IPC) have signed a renewed Memorandum of Understanding (MOU) to strengthen …
In our latest industry insight article, IEC Value Chain Partner, DSM Animal Nutrition and Health, explore the role of a strong immune system for laying hens and egg consumers
The egg industry has made tremendous gains in its sustainable credentials over the past 50 years and holds the position as the most sustainable source of high-quality animal protein. In our latest insight article, IEC Value Chain Partner, DSM Animal Nutrition and Health, explore how the industry can continue to improve its sustainable credentials, while also supporting the bottom line of businesses.
The recent northern winter has had a very limited number of Avian Influenza outbreaks reported. The IEC’s Avian Influenza Global Expert Group considers that this is no reason for producers, whether southern or northern hemisphere producers, to let their guard down.
The global egg industry formally endorsed the following statement on the industry’s use of antimicrobials during the Global Leadership Conference of the International Egg Commission which took place in Kyoto from 9th to 13th September.
Today in Kyoto, the World Egg Organisation (WEO) announced the global egg industry’s pledge to work in partnership with the United Nations, to fulfil its Sustainable Development Goals (SDGs).
Think for just a moment about the challenges facing global agriculture and our food system over the coming decades, and …
Soy (meal) plays an essential role in feed for the egg industry. However, the increasing global demand for soy as animal feed is leading to deforestation, most significantly in South America which is also an important sourcing region for the egg industry given South America’s high-quality soy production.